Delizie Bakery at SIAL Paris 2026: five days in Paris
From 17 to 21 October 2026 we were at SIAL Paris, Hall 1 Stand E066 in the Italian Pavilion: biscuits, paste di meliga and grissini for buyers from all over the world.
From 17 to 21 October 2026 we were at SIAL Paris, Hall 1 Stand E066 in the Italian Pavilion: biscuits, paste di meliga and grissini for buyers from all over the world.
In recent days in Sanremo, the press conference for the presentation of the BRA’S Festival was held, the event that…
Anuga 2025: An Experience to Remember Our participation in Anuga 2025, one of the most important food industry trade fairs…
The Summer Fancy Food at the Javits Center has just concluded, leaving us with an experience full of emotions, discoveries, and valuable encounters…
Italy Enchants New York: The Beauty of Taste at the Summer Fancy Food Show 2025 From June 29 to July…
We were technical sponsors of the Annual Assembly of Confindustria Cuneo 2025: an edition dedicated to “Frontiers“ On Tuesday, June…
The Summer Fancy Food Show is the perfect stage to meet professionals, buyers, chefs, and food enthusiasts from around the world. It’s the ideal opportunity to get to know our products up close, taste them, and discover the quality and care we put into every detail.