
Traditional corn biscuits with hazelnut flavor












Traditional corn biscuits with hazelnut flavor
Traditional corn biscuits with hazelnut flavor combine the rustic flavor of corn flour with the intense aroma of hazelnuts, creating a perfect balance between tradition and taste. Ideal for a sweet and refined break.
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The perfect balance of rustic corn flour and the embracing aroma of hazelnuts.
A Harmony of Taste and Tradition
Pamparato Traditional Corn Biscuits with Hazelnut Flavor, 350 grams, combine the rusticness of corn flour with the intense aroma of hazelnuts, creating a perfect balance between tradition and taste. The crumbly texture and the delicate yet rich flavor, enhanced by toasted hazelnuts, make these biscuits ideal for a sweet and refined break. Perfect for both breakfast and a delicious snack, they offer a taste experience that celebrates the authentic flavors of Piedmontese traditions.
Perfect for those who love taste and authenticity, Pamparato Hazelnut Flavor Biscuits are ideal for enjoying with a hot drink or simply on their own, to treat yourself to a moment of pleasure without compromise. With Pamparato Traditional Biscuits, every break becomes an opportunity to savor the rich and natural taste of hazelnuts in every bite.
Average Nutritional Values per 100 g | Quantity |
---|---|
Energy | 2102 kJ / 502 kcal |
Fat | 24 g |
of which saturated fatty acids | 12 g |
Carbohydrates | 63 g |
of which sugars | 19 g |
Fiber | 1.3 g |
Protein | 7.6 g |
Salt | 0.42 g |
- Soft WHEAT flour type “0”
- Sugar
- BUTTER
- Corn flour (12%)
- HAZELNUT paste (origin Italy) (8%)
- Pasteurized EGGS
- Pasteurized EGG yolk
- Whole MILK
- Honey
- Raising agent (disodium diphosphate, sodium bicarbonate, corn starch)
- Flavorings
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