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This product offer the authentic taste of Piedmontese tradition in a practical and convenient format. Perfect for those seeking a genuine and crunchy treat to enjoy at every moment.
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A rustic and genuine sweet, ideal for any time of the day.
Authentic Taste and Practicality
Pamparato Traditional Loose Corn Biscuits of 1 kg offer the authentic taste of Piedmontese tradition in a practical and convenient format. Made with corn flour, these biscuits in their 'meliga' version are distinguished by their crumbly texture and rustic flavor, making them perfect for a sweet and genuine break. Ideal for both breakfast and a delicious snack, they are easy to enjoy at any time, offering an authentic and crisp taste experience.
Perfect for those seeking a simple yet high-quality sweet, Pamparato Traditional loose biscuits are ideal for those who want to savor the genuine taste of tradition in every bite. Thanks to their practicality, they are excellent to enjoy on their own or accompanied by a hot drink, providing a moment of pleasure and tradition in every mouthful.
Nutritional declaration per 100 g | Quantity |
---|---|
Energy | 2162 kJ / 517 kcal |
Fat | 26 g |
of which saturated fatty acids | 15 g |
Carbohydrates | 63 g |
of which sugars | 22 g |
Fiber | 1.5 g |
Protein | 6.1 g |
Salt | 0.60 g |
- Corn flour 25%
- Soft wheat flour type "0"
- Sugar
- Vegetable margarine (palm and coconut vegetable fats, sunflower vegetable oil, water, emulsifiers: mono- and diglycerides of fatty acids and sunflower lecithin, salt, preservative: potassium sorbate, acidity regulator: citric acid, flavorings, coloring agent: beta-carotene)
- Pasteurized eggs
- Pasteurized egg yolk
- Butter
- Raising agent (disodium diphosphate, sodium bicarbonate, corn starch)
- Whole milk
- Honey
- Sucrose syrup
- Dextrose
- Thickeners: carrageenan
- Flavorings
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